Friday, January 25, 2008

** Miss Clarity Café **

二零零八年一月二十四日

约好了荞平在Miss Clarity Café 庆祝她延迟的生日晚餐。
刚巧, 我也很想到此餐馆尝一尝!
我们点了:
~~~~~
French Escargots
(french garden escargots oven-baked with chef's special garlic butter )

Seafood Vongole
(linguine tossed with clams, prawns, squid & fish chunks with a dash of white wine)

Chicken Cordon Bleu
(deep fried breaded chicken breast stuffed with ham & cheese, served with spicy alioli sauce)
~~~~~

那儿的食物和气氛都不错, 我还会再光临那餐馆的!

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